Naco Mexican Eatery to open its first street side unit
Naco Mexican Eatery has announced the opening date for its very first brick and mortar location, named Naco 210. Naco 210 will open to the public on Thursday, December 9, 2021 in San Antonio in the Los Patios development along the creek. Salado. Naco – a concept by husband and wife team Francisco Estrada and Lizzeth Martinez – is a restaurant and food truck that serves authentic Mexican platters, traditional tacos, tortas and chilaquiles for breakfast, lunch and early dinner.
Naco Mexican Eatery opened its food truck in San Antonio more than three years ago. Its menu focuses on Mexican street food with freshly prepared dishes such as chilaquiles using Naco’s own homemade salsas, tacos, and tortas, as well as healthy, keto-friendly, and vegetarian options. The Naco 210’s menu will still include all food truck fan favorites, but will also add chilaquiles all day long with new sauce options such as almond mole, a selection of Eggs Benedict for breakfast made with traditional Mexican toppings including Naco’s Eightlacoche and Mexican Breast, Mexican-inspired croissants with options like guava and cheese, all-natural agua frescas and more.
Naco 210 will have a relaxed and family-friendly space, with an indoor dining area of approximately 2,900 square feet, space for private events, as well as a large 3,000-square-foot patio surrounded by natural scenery and trees. a view of the stream. The restaurant will offer options for breakfast, lunch, early dinner, and weekend brunch service. The restaurant will be located in Los Patios at 2015 NE Interstate 410 Loop, San Antonio, TX 78217.
“We are fortunate to be in a wonderful city, surrounded by the most amazing people who have fallen in love with our Mexican cuisine which includes our own family flavors,” said owner Franscisco Estrada. “We can’t wait to be able to showcase even more with our full-service dining space. ”
The opening hours of Naco 210 will be Thursday to Sunday from 8 a.m. to 6 p.m. Naco will also continue its food truck operations.
The news and information presented in this press release have not been corroborated by QSR, Food News Media or Journalistic, Inc.