Reem’s California Arabic Bakery opens in SF’s Ferry Building
Nationally-acclaimed chef Reem Assil’s beloved Arabian bakery, Reem’s California, arrives at San Francisco’s iconic Ferry Building.
Assil will bring its popular mana’eesh (flatbreads) topped with za’atar, homemade dips and freshly baked Arabic pastries to a kiosk in the former Cowgirl Creamery space in late September. Diners can grab a mana’eesh topped with chicken and caramelized onions, or hang out at a bar with a cup of cardamom cold brew coffee. Expect pita with muhammara, the slightly sweet, deep red pepper spread; and baked goods like fatayer sabanikh, turnovers filled with spinach and onions. New dishes will also be available only at this location.